10-K annual report · filed Aug 19, 2026

BRINKER INTERNATIONAL, INC (EAT) FY2026 10-K Annual Report

Short answer

BRINKER INTERNATIONAL, INC (EAT) filed its fiscal 2026 10-K annual report with the SEC on Aug 19, 2026. It reported revenue of $5.8B (+7.9% year over year) and net income of $487M.

  • Top risk flagged: Regulatory risk from compliance with Affordable Care Act menu calorie disclosure requirements, increasing operational complexity and costs

FY2026 key financial metrics · XBRL

Revenue
$5.8B
+7.9% YoY
Net income
$487M
+27.1% YoY
Operating margin
10.7%
+1.2 pp YoY
EPS (diluted)
$10.87
+30.6% YoY
ROE
109.8%
+6.5 pp YoY
Operating cash flow
$789M
+16.3% YoY

Source: XBRL data from the BRINKER INTERNATIONAL, INC (EAT) FY2026 10-K on SEC EDGAR. USD.

BRINKER INTERNATIONAL, INC FY2026 10-K analysis

AI summary of each section, grounded in the filing text

Business Overview

  • Core business: Owns, operates, and franchises Chili’s Grill & Bar and Maggiano’s Little Italy casual dining restaurant brands
  • New growth initiative: “Modern Greenville” re-image program begun to remodel 60-80 Chili’s restaurants in fiscal 2027, targeting 10% annual fleet remodel thereafter
  • Strategic shift: Increased menu pricing amidst inflation while highlighting value platform “3 for Me” at $10.99 to drive traffic
  • Quantitative metric: 85,003 total team members as of June 24, 2026, with 87% of new general managers promoted internally
  • Noteworthy transaction: Acquisition agreement executed for 12 Chili’s locations in Alabama and Mississippi, including 6 with real estate, closing projected August 2026

Management Discussion & Analysis

  • Revenue $5,807.4M, up 7.9% YoY from $5,384.2M; Chili’s +9.6% to $5,352.6M, Maggiano’s down 9.3% to $454.8M
  • Operating margin 10.7% vs 9.5%; net income margin 8.4% vs 7.1%; net income $487.0M vs $383.1M prior year
  • Best segment Chili’s: revenue $5,352.6M (+9.6%), margin improvement; worst Maggiano’s: revenue $454.8M (-9.3%), margin pressures
  • Operating cash flow $789.4M (+$110.4M YoY); capex reduced to $231.0M from $263.4M; share repurchases $400M with $107M remaining; no dividends paid
  • Management warns of inflation, labor/staffing challenges, supply chain risks; expects liquidity and cash flow sufficient for next 12 months; plans $27.5M brand acquisition and continued share buybacks

Risk Factors

  • Regulatory risk from compliance with Affordable Care Act menu calorie disclosure requirements, increasing operational complexity and costs
  • Geopolitical exposure in Texas, Florida, California with 40.2% of restaurants, vulnerable to local economic or natural disaster impacts
  • Supply chain risk from reliance on third-party delivery providers and risk of driver shortages impacting off-premise sales
  • Competitive threat from fast casual, quick service, meal kit and delivery services challenging casual dining market share
  • Key-person risk due to reliance on leadership team to execute business strategy and maintain restaurant operating standards

Generated from the filing text; verify against the original. How to read a 10-K

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